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Easy Strawberry Cake

There’s something undeniably delightful about a homemade strawberry cake. Its vibrant pink hue and sweet, fruity flavor make it a favorite for gatherings and special occasions. This easy strawberry cake recipe simplifies the process, allowing you to create a moist, flavorful dessert without spending hours in the kitchen.

Slice of strawberry cake on a plate.

The cake is topped with luscious strawberry icing for even more strawberry flavor in every bite. This strawberry cake is sure to be a hit with family and friends!

By incorporating a boxed white cake mix and strawberry gelatin, this recipe achieves a rich strawberry flavor with minimal effort. Topped with a luscious cream cheese frosting infused with real strawberries, each bite offers a perfect balance of sweetness and tang.

Why You’ll Love This Recipe

This easy strawberry cake combines the convenience of a boxed mix with the freshness of real strawberries, resulting in a dessert that’s both simple to make and impressively delicious. The cream cheese frosting adds a creamy, tangy layer that balances the sweetness of the cake, making it a crowd-pleaser for any occasion.

Ingredient Highlights

  • White Cake Mix : Serves as a convenient base, providing consistency and saving preparation time.
  • Strawberry Gelatin : Enhances the strawberry flavor and imparts a lovely pink color to the cake.
  • Frozen Strawberries : Incorporated into both the batter and the frosting, they add authentic fruitiness and moisture.
  • Cream Cheese : Forms the foundation of the rich, tangy frosting that complements the sweet cake perfectly.

How To Make Strawberry Cake

Preheat your oven to 350 degrees Fahrenheit and lightly grease a 9×13 pan with shortening and dust it with flour.

Mix cake mix, oil, eggs, gelatin, and water well. Add all but two tablespoons of strawberries to the cake mixture. (The two tablespoons are reserved for making the icing.

Strawberry cake batter in a Kitchen Aid mixer.

Pour the cake batter into the prepared pan and bake for approximately 33 minutes or until done. Allow the cake to cool completely

For the icing, combine cream cheese, butter, reserved strawberries, and powdered sugar. Blend well. Spread on cooled cake. Refrigerate for at least 2 hours.

Store the cake in the refrigerator.

Recipe Notes

If you can’t find frozen strawberries, you can use fresh strawberries. Rinse 10 ounces of fresh strawberries, dice them, and sprinkle 2 tablespoons over the top. Stir. Let the strawberries macerate for at least 30 minutes before using them.

strawberry cake with strawberry icing

Easy Strawberry Cake

This recipe for Strawberry Cake is easy to follow and the results are a rich, creamy cake bursting with strawberry flavor.
5 from 9 votes
Print Pin Rate
Course: Desserts
Cuisine: American
Prep Time: 5 minutes
Cook Time: 33 minutes
Additional Time: 2 hours
Total Time: 2 hours 38 minutes
Servings: 16 slices
Calories: 313kcal

Ingredients

  • 1 box white cake mix
  • cup oil
  • 4 eggs
  • 3 ounces strawberry gelatin
  • cup water
  • 10 ounces frozen strawberries thawed and divided

Icing

  • 8 ounces cream cheese
  • ¼ cup butter softened
  • 16 ounces powdered sugar
  • 2 ounces strawberries reserved from above

Instructions

  • Preheat oven to 350 degrees.
  • Mix cake mix, oil, eggs, gelatin and water well. Reserve 2 Tbsp. strawberries for the icing. Add remaining strawberries to the cake mixture. Pour into a 9×13 pan that has been prepared. (Lightly grease the pan with shortening and dust with flour.)
  • Bake for approximately 33 minutes or until done. Allow to cool completely
  • For the icing combine cream cheese, butter, reserved strawberries, and powdered sugar. Blend well. Spread on cooled cake. Refrigerate for at least 2 hours. Store cake in refrigerator.

Nutrition

Serving: 1slice | Calories: 313kcal | Carbohydrates: 34g | Protein: 3g | Fat: 19g | Saturated Fat: 6g | Polyunsaturated Fat: 12g | Cholesterol: 69mg | Sodium: 102mg | Fiber: 1g | Sugar: 31g
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Icing on strawberry cake.

Ready to delight your taste buds with this easy strawberry cake? Gather your ingredients and start baking today! We’d love to see your creations—share your photos and tag us @SouthernKissed on social media. Enjoy every sweet slice!

Slice of strawberry cake.

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10 Comments

  1. 5 stars
    This was such a special cake in our family! When Mama made it we could smell the wonderfully sweet smell of strawberries a block before we for home. Thank you for sharing this amazing recipe! Such sweet memories!

  2. I want to try this. I had a piece of strawberry cake at a restaurant in Tupelo, MS and have dreamed about another piece.

  3. I’ve never actually made a strawberry cake….feels kind of odd saying that! This looks like a great recipe, I will have to give it a try 🙂

    Would love you to share this at our Marvelous Monday link party 🙂

5 from 9 votes (7 ratings without comment)

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