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I love to cook and eat! I hope you enjoy these recipes.
I have recipes for breakfast, lunch, dinner, and dessert. You will find recipes for vegetarian dishes, Paleo dishes, Keto, gluten-free, and just all-out indulgent.
The easiest and fastest way to make chicken and dumplings is to use a can of biscuits. It’s true. Canned biscuits make excellent dumplings! What are Chicken and Dumplings? Chicken and Dumplings are a staple in the deep South. Basically, it’s like a thick, creamy chicken stew with pillowy dumplings. The dumplings are cooked …
This sweet cornbread recipe is baked in a cast iron skillet and is the perfect size for four and it pairs well with soups, chili, barbecue, and so much more. This small-batch recipe for sweet cornbread comes together quickly and will be gone in a flash! How To Make a Small Batch of Sweet Cornbread …
These delicious homemade hot cocoa bombs have the great flavors of classic Thin Mint Cookies. Combine with milk for a perfect holiday beverage that both the young and young-at-heart will love. What Is a Cocoa Bomb? Hot Cocoa Bombs are an ingenious way to enjoy hot chocolate. Essentially, a hot cocoa bomb is a small, …
Turn ordinary packs of ramen into this tasty Vegetarian Thai Noodles with Peanut Sauce. In less than 30 minutes, you can have this tasty one-dish meal on your table from start to finish.
This recipe for Black-Eyed Peas in the Instant Pot will have you gobbling up the South’s favorite legume. Bake a skillet of cornbread and serve them both with other veggies or meat for a perfectly Southern meal.
Upgrade your side dish repertoire with this recipe for Fried Corn with Bacon and Fresh Jalapeños. It’s loaded with veggie goodness and a touch of bacon. This recipe was created by Mee McCormick, cookbook creator and owner of Pinewood Kitchen located in Nunnelly, Tennessee. Fried Corn with Bacon and Fresh Jalapeños is an easy …
