Homemade Steak Seasoning
This homemade steak seasoning blend is perfect for your next steak dinner. It adds just the right amount of flavor to make your steak taste great. The recipe is simple, but don’t let that fool youāthe flavor is anything but basic.
Why You’ll Like This Recipe
- All you need is a few simple ingredients and about 2 minutes of your time.
- It’s a very low-calorie way of adding depth of flavor to steak.
- It’s versatile – you can use it on steak, burgers, pork chops, and more.
- There are no fillers or preservatives in this homemade seasoning blend.
Let’s look at how to make this delicious steak seasoning.
Ingredients
- 1 Tablespoon Sea Salt
- 1 Tablespoon Cracked Black Pepper
- 1 Tablespoon Granulated Garlic
- 1 Tablespoon Paprika
- 1 Tablespoon Thyme
Directions
Combine all ingredients in a small bowl and mix until fully combined.
How To Use
This steak seasoning blend is super easy to use. Simply sprinkle it onto both sides of the steak and press it into the meat lightly with your fingers. For best results, let the steak rest in the refrigerator for an hour or two before cooking.
When it comes to cooking steak, there are a few different methods you can use. For an ideal steakhouse-style result, opt for a cast-iron skillet and preheat it over high heat. Once hot, add a tablespoon of oil to the pan and let it heat up. Sear each side for two minutes before reducing heat and flipping every two minutes until the steak is cooked to your desired doneness.
Cook until the internal temperature is 130-135 Ā°F for medium-rare, 135-145 Ā°F for medium, 145-155 Ā°F for medium-well, and 155-165 Ā°F for well-done steaks.
Recipe Notes and Tips
- For more flavor, add a tablespoon of onion powder or dried onion.
- If you donāt have paprika, you can skip it as itās mostly for color. If you would like to add flavor along with paprika, use smoked paprika.
- Store in an airtight container in the pantry for up to a month. Do not freeze.
- If you like an herby vibe with your steak, add a tablespoon of dried rosemary to the mix.
- For best results, use the freshest spices and herbs that you can find.
Steak Seasoning
Ingredients
- 1 Tablespoon Sea Salt
- 1 Tablespoon Cracked Black Pepper
- 1 Tablespoon Granulated Garlic
- 1 Tablespoon Paprika
- 1 Tablespoon Thyme
Instructions
- Combine all ingredients in a small bowl and mix until fully combined.
- Store in an airtight container.
Nutrition
Be sure to come back and tell us how your seasoning blend turned out!