Easy Seven Can Soup – If you can use a can opener, you can make this delicious soup. Seven cans of simple ingredients make this soup super easy to make.
On cold, blustery days like today, it sure would be nice to have a bowl of piping hot, delicious soup. Homemade soup is really easy to make – as long as you are able to open cans.
Easy Seven Can Soup
Ingredients
- 1 can kidney beans
- 1 can chili beans
- 1 can mixed vegetables
- 1 can corn
- 1 can petite diced tomatoes
- 1 can tomatoes with bell peppers and onion
- 1 can original Ro*Tel
Instructions
-
Place all ingredients in a slow cooker and set on low. Allow to cook for 4-8 hours.
Recipe Notes
If you like spicy food, you can easily substitute a can of Hot Ro*Tel for the original. Do NOT drain the cans.
If you like spicy food, you can easily substitute a can of Hot Ro*Tel for the original. Do NOT drain the cans.
Easy Seven Can Soup has become a family favorite on cold days. We like to pair it with some homemade cornbread. When we have some habanero cheese on hand, I make my Peppered Cornbread.
When I don’t have the ingredients on hand to make cornbread, we eat this wonderful soup with whatever we can find in the pantry, usually tortilla chips, corn chips, or saltine crackers.
Click here to pin this recipe to your Pinterest Boards!
If you don’t have a slow cooker
We used to make something like this every year with my church. Perfect for those cold days!
I love eating soup during snowy days, but truth be told, I love eating throughout the year! I love vegetable soup, so I’m definitely going to try this version.
This is my kind of cooking :). I can’t wait to try it.
Mine must be chili because that’s what I made today and it’s snowing! That soup looks darn good!
Oh and your dog is so cute! My chocolate lab loves the snow!
Easy and tasty, talk about the best combination. My husband and son would love the peppered cornbread too!
My mother simply loved this type of soup, and it is easy to make!
Looks delicious! I love quick and easy meals – especially on super cold days!
It doesn’t get any easier than this. You have a ton of delicious meals on your blog. Thanks for sharing your recipes.
Linda, this looks great! I cooked Frito pie last night, and it is good for comfort food, too. Stay warm and enjoy the snow! -Stephanie
Thanks, Stephanie. Anything with Fritos is a winner to me. Hope you have fun, too!
I love this idea. Super easy and tasty. We are looking at massive power outages here in Atlanta due to an ice storm that started today… this would be perfect. One pot, our gas stove and lighter, and we have a meal. I bet we even have the 7 cans we need (I certainly don’t want to brave the grocery store right now).
Pinning for later – and printing for tomorrow (in case the power is out).
I hope that you don’t lose your power. We are under the same winter warning as you. Keep warm.