Turkey Rub
This easy Homemade Turkey Rub uses simple pantry spices to create rich flavor and beautiful color. Perfect for roasted, smoked, or grilled turkey - ready in 2 minutes!
Servings: 1 batch
Calories: 123kcal
Ingredients
- 2 tablespoons paprika
- 1 tablespoon coarse salt
- 1 tablespoon black pepper
- 1 tablespoon dried thyme
- 1 tablespoon dried rosemary
- 1 tablespoon garlic powder
- 1 tablespoon onion powder
Instructions
- Combine all ingredients in a small or medium mixing bowl and whisk until fully combined.
- Store in a sealed jar or container in a cool, dry area for up to 3 months.
Video
Notes
No need to count calories on this one. It’s a seasoning mix, not a side dish. Sprinkle generously and enjoy the holiday magic.
Nutrition
Calories: 123kcal | Carbohydrates: 27g | Protein: 5g | Fat: 3g | Saturated Fat: 1g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 0.4g | Sodium: 7000mg | Potassium: 616mg | Fiber: 11g | Sugar: 2g | Vitamin A: 7143IU | Vitamin C: 5mg | Calcium: 197mg | Iron: 10mg
