Sweet and Spicy Chocolate Chip Cookies
These sweet treats are inspired by the thought of Mexican hot chocolate. Sometimes it is just too hot to enjoy a cup of hot chocolate, but with these sweet treats, you can still savor the spicy-sweet flavors.
Servings: 24 cookies
Calories: 121kcal
Ingredients
- 1 cup + 2 tablespoons all-purpose flour
- ½ teaspoon baking soda
- ½ teaspoon salt
- ¼ teaspoon cayenne pepper
- ½ teaspoon cinnamon
- 1 stick butter softened
- ¼ cup + 2 tablespoons granulated sugar
- ¼ cup + 2 tablespoons brown sugar
- ½ teaspoon vanilla extract
- 1 large egg
- 1 cup chocolate chips
Instructions
- Preheat oven to 375° degrees.
- Combine flour, baking soda, salt, cayenne pepper, and cinnamon. Set aside.
- In mixer, cream butter. Add granulated and brown sugar and mix well. Add vanilla extract and egg beating well.
- Add dry ingredients to mixer bowl and beat until well mixed. Add chocolate chips.
- Use medium sized cookie scoop and place dough balls approximately 2 inches apart on baking sheet.
- Bake for 9 to 11 minutes or until golden brown. Let sit for one minute then remove to wire rack to cool completely.
Video
Nutrition
Serving: 1cookie | Calories: 121kcal | Carbohydrates: 16g | Protein: 1g | Fat: 6g | Saturated Fat: 4g | Trans Fat: 1g | Cholesterol: 18mg | Sodium: 114mg | Potassium: 15mg | Fiber: 1g | Sugar: 11g | Vitamin A: 154IU | Vitamin C: 1mg | Calcium: 15mg | Iron: 1mg
