Mango Popsicles
Savor the taste of summer with these healthy homemade mango popsicles, featuring a delightful blend of frozen mangoes, sweetened coconut yogurt, agave syrup, and zesty lime juice.
Servings: 12
Calories: 53kcal
Equipment
- Popsicle Molds
Ingredients
- 3 cups frozen mango
- 1 cup sweetened coconut yogurt
- 2 limes
- 2 tablespoons agave syrup
Instructions
- Add mango, coconut yogurt, agave, and the juice of 2 limes in a blender and blend until smooth. If your limes are not very juicy, you can add some water to make it a little thinner.
- Divide the mango puree into popsicle molds and add popsicle sticks.
- Freeze for at least 4 hours.
Video
Nutrition
Calories: 53kcal | Carbohydrates: 11g | Protein: 2g | Fat: 1g | Saturated Fat: 0.3g | Polyunsaturated Fat: 0.03g | Monounsaturated Fat: 0.1g | Cholesterol: 1mg | Sodium: 8mg | Potassium: 81mg | Fiber: 1g | Sugar: 9g | Vitamin A: 463IU | Vitamin C: 19mg | Calcium: 30mg | Iron: 0.1mg
