Eggless Chocolate Chip Cookies
These chocolate chip cookies are so delicious you would never know that they don't have eggs.
Servings: 34 cookies
Calories: 179kcal
Ingredients
- 2 ¼ cups all-purpose flour
- 1 teaspoon baking soda
- 1 teaspoon salt
- 1 cup shortening
- ½ cup sugar
- 1 cup brown sugar
- ½ cup apple sauce
- 1 teaspoon vanilla extract
- 12 ounces semi-sweet chocolate chips
Instructions
- Preheat oven to 375° Fahrenheit.
- Whisk together flour, baking soda, and salt. Set aside.
- Cream the shortening, sugar, and brown sugar together in a mixer bowl with a paddle attachment.
- Add apple sauce and vanilla to cream mixture and beat until well combined.
- Slowly add flour mixture to cream mixture and mix at medium speed until flour mixture has been thoroughly incorporated.
- Fold in chocolate chips.
- Place scoops of cookie dough on baking sheet. Bake for 10 - 12 minutes or until cookies are golden brown.
- Remove cookies from oven and let them cool on baking sheet for 2-3 minutes. Remove them from baking sheet and allow them to finish cooling on a wire rack.
Video
Nutrition
Serving: 1cookie | Calories: 179kcal | Carbohydrates: 21g | Protein: 1g | Fat: 10g | Saturated Fat: 4g | Polyunsaturated Fat: 2g | Monounsaturated Fat: 4g | Trans Fat: 1g | Cholesterol: 1mg | Sodium: 104mg | Potassium: 77mg | Fiber: 1g | Sugar: 13g | Vitamin A: 6IU | Vitamin C: 1mg | Calcium: 13mg | Iron: 1mg
