Cinnamon Sugar Pretzels
Sweet, salty, and impossible to resist—these cinnamon sugar pretzels are ready in under 15 minutes!
Servings: 8
Calories: 455kcal
Ingredients
- ¾ cup coconut oil vegetable oil can be used as another option
- ¾ cup granulated sugar
- 3 tablespoons ground cinnamon
- 16 ounces twisted pretzels
Instructions
- In a large bowl, melt the coconut oil. Stir in the sugar and cinnamon until combined.
- Add in your bag of pretzels.
- Stir gently with a spatula or large spoon, tossing to coat every piece.
- On an 11×13 baking sheet, lay out your pretzels in an even layer.
- Bake at 350°F for 3–5 minutes. Remove as soon as the sugar changes color—any longer and the pretzels will burn.
- Let sit for 1–2 minutes before enjoying!
Video
Nutrition
Calories: 455kcal | Carbohydrates: 67g | Protein: 6g | Fat: 22g | Saturated Fat: 17g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 2g | Sodium: 116mg | Potassium: 257mg | Fiber: 6g | Sugar: 19g | Vitamin A: 9IU | Vitamin C: 1mg | Calcium: 46mg | Iron: 2mg
