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5
from 1 vote
Chinese 5 Spice Blend
With cinnamon, fennel, anise, clove, and Szechuan peppercorns, this Chiinese 5 Spice Blend is the perfect seasoning for stir-fries, marinades, and roasted meats.
Prep Time
3
minutes
mins
Total Time
3
minutes
mins
Course:
seasoning
Cuisine:
Chinese
Servings:
3
Calories:
38
kcal
Author:
Lynda - Southern Kissed
Ingredients
2
tablespoons
ground cinnamon
2
tablespoons
ground Fennel
1
tablespoon
ground anise
1 ½
teaspoons
ground clove
½
teaspoon
ground Szechuan peppercorns
Instructions
Combine all ingredients in a small bowl and stir until fully combined.
Store in a sealed container in a cool dark place for up to 3 months.
Video
Nutrition
Serving:
1
|
Calories:
38
kcal
|
Carbohydrates:
9
g
|
Protein:
1
g
|
Fat:
1
g
|
Saturated Fat:
0.1
g
|
Polyunsaturated Fat:
0.1
g
|
Monounsaturated Fat:
0.2
g
|
Trans Fat:
0.003
g
|
Sodium:
7
mg
|
Potassium:
140
mg
|
Fiber:
5
g
|
Sugar:
0.1
g
|
Vitamin A:
33
IU
|
Vitamin C:
1
mg
|
Calcium:
124
mg
|
Iron:
2
mg