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BBQ Rub
This easy homemade BBQ Rub features a simple blend of paprika, sea salt, black pepper, garlic powder, and onion powder. Perfect for grilling meats, seasoning vegetables, or adding bold flavor to any dish!
Prep Time
3
minutes
mins
Total Time
3
minutes
mins
Course:
seasoning
Cuisine:
American
Servings:
6
Calories:
17
kcal
Author:
Lynda - Southern Kissed
Ingredients
¼
cup
paprika
1
tablespoon
coarse sea salt
1
tablespoon
coarse ground black pepper
½
teaspoon
garlic powder
½
teaspoon
onion powder
Instructions
In a small mixing bowl, combine the paprika, salt, pepper, garlic powder, and onion powder.
Whisk until no lumps remain and the ingredients are fully combined.
Store in an airtight container, at room temp, in a dry area, for up to 3 months.
Nutrition
Calories:
17
kcal
|
Carbohydrates:
3
g
|
Protein:
1
g
|
Fat:
1
g
|
Saturated Fat:
0.1
g
|
Polyunsaturated Fat:
0.4
g
|
Monounsaturated Fat:
0.1
g
|
Sodium:
1166
mg
|
Potassium:
121
mg
|
Fiber:
2
g
|
Sugar:
0.5
g
|
Vitamin A:
2222
IU
|
Vitamin C:
0.1
mg
|
Calcium:
16
mg
|
Iron:
1
mg