How to Steam Broccoli in a Rice Cooker
Your rice cooker can make perfectly cooked broccoli - here's how:
Servings: 4 servings
- 1 head of broccoli
- 2 cups of water
- salt to taste
Cut the florets off the broccoli and discard the stalk (or reserve for another use).
Pour 2 cups of water into rice cooker pot.
Rinse florets in running water and place in steam basket. Place basket in rice cooker and close lid.
Using the STEAM COOK feature, steam broccoli for 3 minutes.
When finished, lightly salt.
Serving: 1 | Calories: 3kcal | Carbohydrates: 1g | Sodium: 154mg