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rice crispy treats with chocolate icing
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5 from 2 votes

Candy Bar Rice Krispies Treats

These sweet treats are addictive!
Prep Time20 mins
Cook Time10 mins
Total Time30 mins
Course: Desserts
Cuisine: American
Keyword: Candy Bar Rice Krispies Treats
Servings: 16 servings
Calories: 508kcal
Author: Lynda

Ingredients

  • 3 Tbsp butter
  • 10 ounces miniature marshmallows
  • 6 cups Rice Krispies cereal
  • 8 ounces Reese's minis Peanut Butter Cups
  • 8 ounces Kit Kat minis
  • 8 ounces Snickers unwrapped bites
  • 11 ounces Caramel bits
  • ¼ cup milk
  • 1 ¼ cups chocolate chips
  • 1 stick butter
  • 3 Tbsp corn syrup

Instructions

  • Spray 9x13 pan with nonstick spray and set aside.
  • Melt butter over low-medium heat. Add bag of marshmallows and stir often.
  • Once marshmallows have melted, remove from heat and add cereal and stir well.
  • Add Reese's, Kit Kats, and Snickers bars. Combine well and place in 9 x 13 pan.
  • Allow to cool.
  • Combine caramel bits and milk in a glass bowl and microwave on HIGH for 30 seconds. Stir well. Continue to microwave in 30 second intervals and stir until mixture is smooth. Pour over Rice Krispie treats.
  • Melt chocolate chips and butter together in a microwave-safe bowl in 30 second intervals on high, stirring well after each segment. (It took me a total of one minute + an additional 10 seconds.) Add corn syrup and stir until smooth. Pour over caramel layer.
  • Allow toppings to cool before enjoying.

Video

Nutrition

Serving: 1 | Calories: 508kcal | Carbohydrates: 73g | Protein: 6g | Fat: 24g | Saturated Fat: 13g | Polyunsaturated Fat: 9g | Cholesterol: 26mg | Sodium: 300mg | Fiber: 2g | Sugar: 54g