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tea cakes
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4.54 from 60 votes

Old Fashioned Tea Cakes

These Old Fashioned Tea Cakes are simply irresistible. 
Prep Time10 mins
Cook Time30 mins
Total Time40 mins
Course: Desserts
Cuisine: American
Keyword: Tea cakes
Servings: 18
Calories: 253kcal
Author: Lynda


  • 4-5 cups self-rising flour
  • 2 cups sugar
  • ¼ tsp salt
  • 2 eggs
  • ½ cup oil
  • ½ cup milk
  • 1 tsp vanilla flavoring
  • 1 tsp lemon flavoring


  • Preheat oven to 450 degrees.
  • Place flour, sugar and salt in a large mixing bowl.
  • Make a well in the center and add remaining ingredients. Mix until all ingredients are thoroughly combined. The dough will be stiff.
  • Place on lightly floured surface and knead. Roll out and cut using a cup.
  • Place on baking stone and bake for 7-9 minutes or until lightly browned.
  • Cool and enjoy.



Calories: 253kcal | Carbohydrates: 42g | Protein: 4g | Cholesterol: 18mg | Sodium: 42mg | Sugar: 22g