Hawaiian Fried Rice
This Hawaiian-inspired fried rice is made using SPAM - Hawaii's favorite potted meat.
Servings: 4 servings
- 1 large Boil-In-Bag of rice
- 1/3 cup pineapple juice
- ¼ cup soy sauce
- 2 tsp curry powder
- 3 eggs
- 2 Tbsp milk
- 2 Tablespoons Sesame Oil
- 1 medium-sized onion chopped
- 1 3- ounce package SPAM Single cubed
- ½ cup frozen peas and carrots
- ½ cup chopped cashews
Cook rice according to directions on box.
Mix pineapple juice, soy sauce, and curry in a bowl and set aside.
Beat eggs with milk and set aside
Meanwhile, sauté onion in small amount of toasted sesame oil.
Move onions over to one side of pan. Add egg mixture and cook until eggs are done.
Add Spam and peas and carrots. Cook until vegetables are no longer frozen.
Add rice and stir well. Pour curry mixture on top.
Add cashews and stir-fry for 1-2 minutes.
You can substitute 1 cup of uncooked Jasmine rice for the boil-in-bag rice. Follow the manufacturer's directions for cooking.
If you are unable to find SPAM singles, use 1/4 to 1/3 of a regular pack of Spam. Save the remaining SPAM for other use.
Garnish with sliced green onions.
Serving: 1 | Calories: 376kcal | Carbohydrates: 27g | Protein: 14g | Fat: 25g | Saturated Fat: 6g | Polyunsaturated Fat: 17g | Cholesterol: 155mg | Sodium: 1357mg | Fiber: 2g | Sugar: 5g