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4.41 from 5 votes

Warm Broccoli Salad with Bacon

This easy side dish will impress your friends and family.  Broccoli, bacon, and pecans are paired with a light creamy sauce along with cranberries and raisins to make a delicious warm salad.
Prep Time2 mins
Cook Time15 mins
Total Time17 mins
Course: Side Dishes
Cuisine: American
Keyword: bacon, broccoli salad
Servings: 6 servings
Calories: 448kcal
Author: Lynda


  • 1/2 cup cranberries
  • 1/2 cup raisins
  • 1/2 cup water
  • 2/3 cup real mayonnaise
  • 1/3 cup milk
  • 2 Tablespoons honey
  • 4 cups broccoli cooked
  • 6 slices bacon cooked and chopped
  • 1 cup pecans


  • Place cranberries, raisins and water in a large skillet. Cook over medium heat for 5-6 minutes or until soft and liquid is reduced.
  • Reduce heat to low and add mayonnaise, milk and honey. Mix well and continue to stir until heated through and smooth, about 2-3 minutes.
  • Stir in broccoli, bacon and pecans and heat until mixture is heated through.
  • Serve warm.



Serving: 1 | Calories: 448kcal | Carbohydrates: 28g | Protein: 9g | Fat: 36g | Saturated Fat: 6g | Polyunsaturated Fat: 29g | Cholesterol: 23mg | Sodium: 402mg | Fiber: 6g | Sugar: 16g