These sweet little treats remind me of Christmas, but you don’t have to wait until then to enjoy them.
Cranberries are considered a healthy fruit. Wouldn’t that make these healthy cookies?
Creaming the butter and sugars.
I like to crack my eggs in a separate bowl, just in case a little shell gets loose.
Cookie dough looks good, but it’s best to practice restraint until they are done baking.
Lining them up.
I probably could have baked them another minute, but I like them on the soft side.
Nutrition Information:Yield: 18
Amount Per Serving:Calories: 408 Saturated Fat: 16g Cholesterol: 74mg Sodium: 234mg Carbohydrates: 43g Fiber: 1g Sugar: 29g Protein: 3g
What is your favorite fruit to bake with?