Sweet Potato Casserole

Simple Ingredients

Bring your potatoes to a boil over high heat and allow to cook for 15 minutes.

Mash together cooked potatoes, brown sugar, softened butter, cinnamon, cloves, salt, and vanilla.

Mash together cooked potatoes, brown sugar, softened butter, cinnamon, cloves, salt, and vanilla.

Transfer the potato mixture into a greased 8×8” baking dish. Top with your marshmallows.

Bake the casserole in a 325°F oven for 35 minutes or until the marshmallows are slightly melted and golden brown.

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