Sweet Potato Casserole

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Simple Ingredients

Bring your potatoes to a boil over high heat and allow to cook for 15 minutes.

Mash together cooked potatoes, brown sugar, softened butter, cinnamon, cloves, salt, and vanilla.

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Transfer the potato mixture into a greased 8×8” baking dish. Top with your marshmallows.

Bake the casserole in a 325°F oven for 35 minutes or until the marshmallows are slightly melted and golden brown.

Click the button below to get a printable recipe.

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