Homemade peanut brittle is an easy, peanutty sweet treat that satisfies your sweet tooth and crunchy cravings. Bite-sized golden pieces of brittle with peanuts will have coming back for more!

Ingredients:

light corn syrup

sugar

baking soda

raw peanuts

You don’t need a candy thermometer to make this old-fashioned peanut brittle. I’ll show you how to make it without one along with a special “pulling” technique.

How do you store peanut brittle?

Store peanut brittle in an airtight container at room temperature for 6-8 weeks.

Peanut brittle makes a great edible gift during the holiday season.  Layer it in a glass jar and tie a festive ribbon.  Your gift recipients will thank you for this family favorite delicious treat.

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