Small Batch
Black-Eyed Pea Caviar
southernkissed.com
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This recipe for small-batch Black-Eyed Pea Caviar is a spin on the classic dip and is made with an agave dressing. The recipe includes healthy ingredients, including cilantro.
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Ingredients:
Balsamic Vinegar
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Avocado Oil
Salt
Agave
Dried Black-Eyed Peas
Black Pepper
Water
Green Bell Pepper
Red Bell Pepper
Yellow Bell Pepper
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Why I love this recipe!
Black-eyed Pea Caviar is a favorite appetizer or dip here in the South and it’s no exception at my house. We love the stuff!
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Combine ingredients to make the dressing in a jar. Shake well and set aside.
Step 1
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Step 2
Prepare the black-eyed peas by making sure that there are no stones or debris among the dried peas. Place the peas in the Instant Pot and add water.
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Cook on Manual Pressure for 14 minutes. When the peas have finished cooking, turn the valve to quick release.
Step 3
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Other Recipes We Think You’ll Love:
Black Bean and Corn Salsa Dip
Southern Black Eyed Peas & Ham Instant Pot
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