Dive into layers of rich, fudgy brownies studded with gooey marshmallows, crunchy nuts, and luscious chocolate chunks.

            Brownie Batter ✓ 1 cup sugar ✓ ⅓ cup cocoa powder ✓ ½ cup butter melted ✓ 2 large eggs ✓ 2 teaspoons vanilla extract ✓ ¾ cups all-purpose flour ✓ ¼ teaspoon salt ✓ ⅓ cup chocolate chips

Make the brownie batter by combining dry ingredients with butter, eggs, and vanilla. Fold chocolate chips into the brownie batter. Bake for 30 minutes.

                 Toppings ✓ 5 oz mini marshmallows ✓ ½ cup peanuts  ✓ ¼ cup chocolate chips                    Drizzle ✓ ¼ cup butter  ✓ ¾ cup powdered sugar ✓ 1 Tbsp cocoa powder ✓ 1 Tbsp milk

Top brownies with a layer of marshmallows while they are still warm. Sprinkle the top with nuts and chocolate chips. Bake for 2-3 minutes

Ready to embark on your own chocolatey adventure? Click below for the full Rocky Road Brownies recipe, and discover the joy of baking these decadent treats in your own kitchen.