This Pork Egg Roll in a Bowl is a keto dish that the whole family will love, even those who aren’t on a diet!

Ingredients:

Sesame oil

Onion

Green onions

Garlic

Ginger powder

Ground pork

Salt

Black pepper

Sriracha sauce

This satisfying one-dish meal is made with a touch of spicy Sriracha along with traditional egg roll seasonings and has less than 6 net carbs per serving.

How To Make An Eggroll In a Bowl

To make this deconstructed keto egg roll, you start by heating sesame oil in a large skillet over medium-high heat.

Step 1

Step 2

Next, add onion, garlic, and white parts of green onions to the skillet. Sauté until the green onion is translucent and the garlic is fragrant.

Add ground pork, ginger, salt, pepper, and Sriracha sauce to the pan. Sauté until the pork is cooked through.

Step 3

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