Air Fryer Monkey Bread
This monkey bread is a crunchy, sweet delight that your family will go nuts over. Made in an air fryer using canned biscuits, the texture crunchy dough has pockets of sweet goodness inside!
INGREDIENTS refrigerated biscuit dough granulated sugar ground cinnamon butter brown sugar
Toss biscuit pieces in cinnamon and sugar mixture. Place each biscuit piece in Bundt pan.
Place pan in the air fryer basket and cook at 325° F for 20 minutes until brown.
Let cool 10 minutes before flipping bread out of the pan and serving.