How T
o M
ake
Peanut Brittle
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GATHER INGREDIENTS corn syrup sugar raw peanut baking soda
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Combine the nuts with corn syrup and sugar and cook over medium-high heat until it turns honey-colored.
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Stir often. (You don't have to stir continuously.). It will take about 15 minutes.
When the sugar turns golden-brown, add baking soda.
Carefully, pour the hot, puffy mixture onto parchment paper.
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Before the mixture cools, use two forks to pull the brittle, creating yummy strands of crispy caramelized sugar.
Let the brittle cool completely then break into pieces.
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