How To Make Beef Stroganoff

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Tender beef and perfect onion and mushroom flavors, make beef stroganoff a time-honored family meal passed down from generation to generation.

INGREDIENTS beef chuck oil diced onion salt and pepper flour beef broth fresh mushrooms sour cream noodles

Add oil, beef and onion to a skillet. Heat on medium heat until beef is browned.

Season with salt and pepper.

Add flour and mix well. Add broth and continue to heat on medium, stirring frequently until boiling and bubbly.

Add mushrooms and cook for 5 minutes or until soft.

Reduce heat to low and add sour cream .

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Get a printable recipe HERE.