oil
✓
✓
✓
✓
✓
✓
Drizzle a couple of tablespoons of oil into your Instant Pot. Add the diced onion and saute for a few minutes until the onions begin to soften.
Add the dried black-eyed peas, water, ham or bacon, and salt. Select Pressure Cook (or Manual) and set the time for 16 minutes.
Once the black-eyed peas and ham have finished pressure cooking, allow the pressure to release naturally for 8 – 10 minutes. Manually release the remaining pressure.
Swipe up to learn more about how to cook black-eyed peas in an Instant Pot.