Homemade Sticky Buns

Skip the store bought variety and make Sticky Buns at home with this recipe.   They’re sticky, sweet, and full of flavor.  The best part is that they’re easy to make, so you can enjoy them any time.

Ingredients:

sour cream

sugar

eggs

flour

yeast

baking soda

vegetable oil

pecans

cinnamon

brown sugar

Roll dough into a rectangle and sprinkle with cinnamon sugar filling. Roll up from the long side.

Pour caramel mixture into a baking pan and place the rolls on top.   Bake for 30 minutes.   Invert the baked rolls onto a jelly roll sheet.