Protein Snack Packs is a quick and easy pick-me-up for those times when you’re stomach is rumbling but your next meal is just around the corner.
How to Make Homemade Protein Snack Boxes
Slice the ham into cubes about ½-inch. Cut the cheese into smaller cubes. The volume of each should come out to approximately 2 ⅓ cups.
Line up the meal prep containers without their lids. This will make it easier and quicker to fill up – it’s like an assembly line.
Place ⅓ cup of ham in one section of each container. Place ⅓ cup of cheese in each container. Repeat the process with the almonds – ⅓ cup in each container.