In addition to being easy to make, this Hash Browns Casserole is delicious comfort food that can be served as a side dish or for breakfast and is the perfect dish to bring to a work or church potluck dinner.
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Combine hash browns, cream of chicken soup, cheese, sour cream, onion, salt, pepper, and melted butter in a large mixing bowl. Pour the mixed ingredients into the prepared baking dish.
Crush corn flakes until the total volume is equal to 2 cups. Toss the crushed corn flakes with melted butter.
Spread the Corn Flake mixture over the top of the potato casserole and bake in the preheated oven.