Easy  Kung Pao Recipe

This kung pao chicken recipe is quick, easy, and delicious! It’s the perfect weeknight meal. Kung pao chicken is a popular Chinese dish made with chicken, vegetables, and nuts in a spicy sauce.

Ingredients:

Chicken

Bell Peppers

Cashews

Soy Sauce

Honey

Garlic

Chili Flakes

Green Onions

Vegetable Oil

Corn Starch

How To Kung Pao Chicken

Whisk together soy sauce, chicken broth, honey, garlic, chili flakes, and cornstarch in a small bowl to make the sauce.

Step 2

Marinate chicken for 5 minutes.  Cook the marinated chicken until it is no longer pink inside.

Add the bell peppers and garlic to the skillet and cook for another 2 minutes.  Add nuts and green onions and combine it all together.  Stir in the Kung Pao Sauce.

Step 3

SWipe UP NOW TO GET THE FULL RECIPE!