Homemade Cookie Dough Ice Cream

You’ll love this delicious, soft cookie dough ice cream! No ice cream maker required – just freeze and enjoy!

INGREDIENTS

Edible Cookie Dough Whipping Cream Condensed Milk Vanilla

Whip heavy cream and vanilla until it forms stiff peaks.  Fold in sweetened condensed milk.

Fold in cookie dough and stir to distribute it throughout the ice cream mixture.

Pour the ice cream mixture into a loaf pan and freeze for 4-5 hours.

Once the ice cream has firmed up, it is ready to scoop and enjoy.

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