CINNAMON ROLL
CASSEROLE WITH
BLUEBERRIES
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You will love this delicious Cinnamon Roll Casserole with Blueberries because it's like a cool twist on bread pudding using fresh fruit and canned cinnamon rolls! What more could you ask for?
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Ingredients:
cream cheese
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powdered sugar
lemon zest
blueberries
Grands! biscuits
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DIRECTIONS
Rinse blueberries and allow them to dry. Cut Grands! Biscuits into six pieces.
Step 1
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Step 2
Microwave cream cheese and powdered sugar for 30 seconds and blend. Stir in blueberries and lemon zest.
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Spoon cinnamon roll pieces into cream cheese mixture. Pour mixture into a casserole dish and bake for 34 -38 minutes at 350 degrees.
Step 3
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Step 5
Let the dish cool for 10 minutes. Next, combine the icing packet with lemon zest and pour over blueberry casserole.
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