CINNAMON ROLL CASSEROLE WITH BLUEBERRIES

You will love this delicious Cinnamon Roll Casserole with Blueberries because it's like a cool twist on bread pudding using fresh fruit and canned cinnamon rolls! What more could you ask for?

Ingredients:

cream cheese

powdered sugar

lemon zest

blueberries

Grands! biscuits

DIRECTIONS

Rinse blueberries and allow them to dry.  Cut Grands! Biscuits into six pieces.

Step 1

Step 2

Microwave cream cheese and powdered sugar for 30 seconds and blend.  Stir in blueberries and lemon zest.

Spoon cinnamon roll pieces into cream cheese mixture. Pour mixture into a casserole dish and bake for 34 -38 minutes at 350 degrees.

Step 3

Step 5

Let the dish cool for 10 minutes.  Next, combine the icing packet with lemon zest and pour over blueberry casserole.

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