Eggless
Chocolate Chip
Cookies
Cookie Ingredients – All-purpose flour – Baking soda – Salt – Shortening – Sugar – Brown sugar – Apple sauce – Vanilla extract – Semi-sweet chocolate chips
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Whisk together flour, baking soda, and salt. Cream the shortening, sugar, and brown sugar. Add apple sauce and vanilla.
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Add the dry ingredients to cream mixture. Fold in chocolate chips.
Place scoops of cookie dough balls onto a prepared baking sheet.
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Bake for 10 – 12 minutes or until cookies are golden brown.
Remove the cookies from the baking sheet and allow them to finish cooling on a wire rack.
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These chocolate chip cookies are so delicious nobody will notice that they are egg-free.
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