The crumb topping is made with sugar, brown sugar, flour, and butter.

The blueberries are gently folded into the homemade muffin batter.

Bake the muffins for 18 - 20 minutes. Once baked, remove them and allow them to cool before enjoying.

The crumb topping takes it to the next level of deliciousness! Swipe up to read more about making these delicious blueberry muffins.