Whether you're hosting or attending a gathering, there's no better way to get into the festive spirit than with some delicious recipes! Here we round up some of our favorite Easter recipes.

Featuring layers of cheese, eggs, and ham, this casserole is easy to make ahead of time, so you can just pop it in the oven when your guests arrive.


Pancakes are a brunch classic and these blueberry pancakes are sure to be a hit. Just mix the batter up, cook them on the griddle, and top with more fresh blueberries.


This slow cooker ham is a great main dish for Easter brunch or dinner. Just throw in the ingredients and let it cook!


For something a little different, try this smoked turkey. The wood-smoked flavor will be sure to impress your guests! It's a great option for those who don't consume pork.


Black-eyed peas are a must for any Easter table. This easy Southern side dish perfectly complements the rest of your meal.


Broccoli, bacon, pecans, cranberries, and raisins are cooked in a light, creamy sauce and served warm for a unique take on the classic cold broccoli salad.


Sweet, buttery, and creamy sweet potatoes are topped with warm, gooey marshmallows in this classic holiday side dish.


Rich and cheesy, this is not your average macaroni side dish.  It's an indulgent side that pairs perfectly with ham.


This savory side dish with cauliflower, bacon, and cheese is great for those who appreciate lower-carb dishes that are still tasty and satisfying.


This comforting side dish is like a creamy cornbread and pairs nicely with ham or smoked turkey.


Holidays just wouldn't be the same without this classic side dish which is topped with French fried onions.


This cool dessert is kissed with citrus goodness and is the perfect light finish to your Easter feast.


Fresh strawberries on top of a sweet cream cheese layer are topped with whipped cream in this favorite Spring pie.


End your meal on a light note with this lemonade pie. The sweet and tart flavors of the lemonade make it a refreshing dessert option!


Who says dessert needs to be complicated? This classic bread pudding is made with Nutella and croissants for an extra special touch