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Home » Recipes » Easy Brownie Kabobs With Fruit

Easy Brownie Kabobs With Fruit

By Lynda · Jan 20, 2016 · This post may contain affiliate links.

These cute Brownie Kabobs With Fruit are simple to assemble and are perfect anytime, but especially so for date nights and Valentine’s Day.  Miniature brownies, fresh strawberries, and marshmallows skewered together and served with a little chocolate and/or dulce de leche – yum!

These dessert kabobs are a spin on traditional fruit kabobs. You can make these ahead of time and stick them in the refrigerator while you get ready for a special night.

Brownie Kabobs With Fruit

Ingredients

To make these adorable sweet treats, you need the following:

  • 1 quart fresh strawberries
  • 1 bag large marshmallows
  • 1 box Entenmann’s Little Bites Brownies
  • optional – caramel sauce, fruit dip, chocolate sauce, etc.
  • lollipop sticks or wooden skewers

Instructions

Prepare the strawberries by cutting and removing the green stems.

Slide pieces on the sticks in this order:

  1. strawberry,
  2. brownie,
  3. marshmallow,
  4. brownie,
  5. strawberry.

Chill the skewers until you are ready to serve.

You can drizzle the kabobs with caramel, chocolate, or other sweet sauce.

brownie kabobs with strawberries and marshmallows

Brownie Kabobs With Fruit

Brownie and Fruit Kabobs – a sweet little treat for Valentine's Day or date night or just because! 
5 from 1 vote
Print Pin Rate
Course: Desserts
Cuisine: American
Keyword: anniversary, brownies, dessert, fruit, kabobs, Valentine’s Day
Prep Time: 10 minutes
Total Time: 10 minutes
Servings: 4 kabobs
Calories: 236kcal
Author: Lynda

Ingredients

  • 1 quart fresh strawberries
  • 1 bag large marshmallows
  • 1 box Entenmann’s Little Bites Brownies
  • optional – caramel sauce fruit dip, chocolate sauce, etc.
  • lollipop sticks or wooden skewers

Instructions

  • Cut and remove the greens from the strawberries.
  • Slide pieces on the sticks in this order, strawberry, brownie, marshmallow, brownie, strawberry.
  • Chill until ready to serve.
  • Optional, drizzle with caramel, chocolate, or other sweet sauce.

Video

Nutrition

Serving: 1 | Calories: 236kcal | Carbohydrates: 43g | Protein: 3g | Fat: 7g | Saturated Fat: 2g | Polyunsaturated Fat: 5g | Cholesterol: 15mg | Sodium: 136mg | Fiber: 4g | Sugar: 27g
Brownies, Strawberries, and Marshmallows on a stick

Surprising Valentine’s Day Facts

  • Valentine’s Day has its origins dating back to Lupercalia, an ancient fertility festival held in mid-February.  The Christian church chose mid-February for the time to honor St. Valentine to Christian-ize the celebration.
  • Pope Gelasius declared February 14th as the day to honor St. Valentine at the end of the 5th century.
  • Love and romance became associated with the holiday in the 1300s.
  • People began exchanging Valentine’s Day cards in Great Britain in the 1600s.
  • We can thank Richard Cadbury for starting the giving of chocolates on Valentine’s Day in heart-shaped boxes.
  • Nowadays, Americans spend $20 billion per year on Valentine’s Day goodies.
  • According to Guinness World Records, the longest kiss took place on February 14, 2013, and lasted 58 hours, 35 minutes, and 58 seconds.

All you need is a little love.  But a little chocolate now and then doesn’t hurt.   ~Charles M. Schulz

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Lynda and Johnny statue

My name is Lynda and I am a recovering sugar addict and travel junkie. I'm also a mom of two children & 2 dogs, wife of 1....and a messy cook taking life one bite at a time.

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