MIX AND MATCH FLAVORS FROM AWARD WINNING AUTHOR
Nautilus Book Award-winning author Corinne Trang brings flavor to the table with her new book SWITCH IT UP. Featuring bold tastes prominently featured in Asian cuisine, Chef Trang challenges the conception of how much food on the plate constitutes a meal – and the amount of power one dish can hold. Featuring a menu with nutrition exchanges approved by The American Diabetes Association, SWITCH IT UP’s recipes replace dinner time standards with small, shareable plates for the whole family, promoting togetherness, balance, and good health. Ignore the allure of safety meals and explore new tastes and harmony in Trang’s new book.
One of the recipes that caught my attention is Curry-Spiced Chicken Breasts. This recipe would be great adapted for the grill. Just picture it served with a crisp salad and some fresh fruit for dessert. Lucky for us, I have been permitted to share the recipe.
Why not give the recipe a try? If you like it, you just might like some of the others in Switch It Up.